Lego builds life-size, driving Bugatti Chiron out of Technic pieces

https://www.autoblog.com/2018/08/30/lego-builds-life-size-driving-bugatti-chiron/

Lego recently introduced

a Technic model of the 2018 Bugatti Chiron supercar

. It’s impressive on its own with a functioning gearbox and a little 16-cylinder facsimile of the real thing. But Lego decided it wanted to go even farther in creating a Technic

Bugatti

. It wanted to build a life-size one that actually worked and drove using just Lego parts. And it did.

The final product is on display up above. It is a full-size replica of the 1,500-horsepower

supercar

from Bugatti, and about the only parts that aren’t made from Lego pieces are the wheels, tires and the front badge. It consists of over 1 million pieces in total, weighs in at about 3,300 pounds and took over 13,000 work hours to finish. For reference, this model weighs about 1,100 pounds less than

the real car

. Most impressive is that even the functional parts of the car are constructed from Lego Technic components. It’s powered by 2,304 Lego Power Function motors that together produce about 5 horsepower and 68 pound-feet of torque. Lego says it can go up to 12 mph.

It goes beyond just Lego motors, though. All of the lights, the speedometer and even the rising rear wing use actual Lego Technic parts. Even the brakes, yes,

the brakes,

are made of plastic Technic bits and are fully functional. Lego also says that significant structural and load-bearing parts of this model are fully made from Technic parts without any reinforcements or gluing of parts.

This is quite possibly the most impressive Lego creation of all time. It would be quite cool if Lego decided to sell such a kit, though it will likely never happen. The issue would probably be size more than anything. A ton and a half of plastic isn’t the easiest thing to transport or sell. The price of the kit might not be as bad as you would expect, though. Lego has very consistent pricing, and looking at the scale model kit of the Chiron, Lego appears to charge roughly 10 cents a piece. That would put the price of this model at a bit over $100,000. That’s not cheap, but it is just a tenth the cost of a real Chiron, and in some ways it’s cooler.

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via Autoblog http://www.autoblog.com

August 30, 2018 at 04:42AM

LED signs could soon hide secret messages

https://www.engadget.com/2018/08/29/led-signs-could-soon-hide-secret-messages/


Roberto Baldwin / Engadget

From free decoder rings hidden in our cereal and Enigma machines used during world war two to the end-to-end encryption of iMessage, the sending and receiving of secret messages has always been a part of our daily lives. Thanks to technology, apps and services that offer end-to-end encryption are now commonplace. But what if you want to share a piece of information with an individual or group in a public area?

Hacker Joe Grand has an idea about how to do that with LED lights. He built OpticSpy, a device that converts an optical signal (visible or infrared) into a message. The device is about the size of a large permanent marker (he originally hoped to fit it in a regular marker but it’s a bit too wide). The OpticSpy “reads” light pulses, converts the data into words and sends the correspondence off to a connected computer via USB.

The interesting aspect is that the light can pulsate at a frequency that’s imperceptible to humans. An entire wall of LEDs could be displaying an ad or art and a single LED could be used to transmit a covert missive.

The system has great potential for sharing messages with a select group of people or a single person without anyone else being the wiser. But it does have limitations. For a single LED, range is limited to a few inches. Lasers would have a longer range, but the beam needs to hit the receptor to work (and a laser beam shooting around an area isn’t exactly covert).

Still, it’s an interesting idea that Grand said he’s happy to see others develop further. One potential idea is a scope on the receiving end of the device so it can pinpoint a light from a distance. Even if a sign is showing an advert, all the LEDs could be set to transmit a message. The lens would reduce the “noise” of the rest of the visible light in an area.

Another possible scenario is embedding the system into a phone case. Right now the OpticSpy requires a computer to display a message. A case connected to the phone with a scope that uses a terminal app would make the idea mobile.

However it plays out in the future, Grand wanted to make sure what he built right now is available to all. He open-sourced OpticSpy so others can build their own and improve on the work he did.

In a world where electronically sent messages have the potential of being intercepted either by a nation state or nefarious individuals or groups, the opportunity to share communications with an individual or group surreptitiously via lights is intriguing. Will it take off? That’s hard to say, but don’t be too surprised if you see a group of activists pointing their smartphones at an advertisement then moving in unison to a new location.

via Engadget http://www.engadget.com

August 29, 2018 at 12:06PM

Android Devices Can Be Exploited With Decades Old-Telephone Tech

https://www.wired.com/story/at-commands-android-vulnerability

It might feel like there’s always a new smartphone on the market with next-generation features that make yours obsolete. But no matter how many iterations mobile devices go through, they’re in many ways still based on decades-old electronics. In fact, antiquated 20th century telephone tech can be used to carry out decidedly 21st century attacks on many mainstream smartphones.

A team of researchers from University of Florida, Stony Brook University, and Samsung Research America has discovered that Attention (AT) commands, which date back to the 1980s, can be used to compromise Android devices. These modem and phone line controls originally originally told phones to dial, or hang up a call and so on. Over time, the use of AT commands expanded into modern protocols like SMS texting, 3G, and LTE, and even came to include custom commands for things like launching a camera or controlling a touchscreen on a smartphone.

The researchers, who presented their findings at the Usenix security conference in Baltimore this month, say that manufacturers usually set devices up to receive AT inputs for the field testing and debugging processes. The group found, though, that numerous mainstream smartphones leave the commands still accessible to anyone through a device’s USB port even after they’re in consumer hands.

As a result, an attacker could set up a malicious charging station, or distribute tainted charging cables, to initiate attacks that can take control of phones, exfiltrate data, and even bypass lock screen protections.

“You plug in a USB cable, we run a small script that enables a configuration of the USB interface that allows for the device to receive AT commands, and then we can send them and be on our way,” says Kevin Butler, an embedded security researcher at University of Florida who worked on the research. “There are certainly legitimate uses for AT commands, but they were probably not designed for public use. We found over 3,500 AT commands, and the vast majority nobody’s ever documented anywhere.”

An attacker could example, send commands that get around the phone’s lock screen, and then start initiating “touch events” on the screen, navigating wherever she wants on the phone to access data or change settings.

Since manufacturers don’t publicly document the commands, the researchers needed to reverse-engineer the fundamental code running on different smartphones, and then test out commands that they found to get a sense of what they could actually do. The group looked at 2,000 Android firmware images from 11 vendors for this initial survey, and then tested more tailored attack scenarios against eight Android models from four brands.

‘I am absolutely sure that in the next years more new vulnerabilities will surface using this attack vector.’

Alfonso Muñoz, BBVA Next Technologies

Not all Android phones are instantly vulnerable to attack. But an attacker with a malicious charging station set up in a busy airport would likely be able to take control of at least some phones, the researchers say. They also point out that Android’s “charge-only” mode generally doesn’t protect devices against AT command attacks. The protection isn’t always on by default, but even when it is, the group found that it was still possible to send AT commands while Android displays a security pop-up asking about access permissions for a malicious charging station.

“From what we’ve seen different AT commands will hit different layers of your smartphone,” Butler says. “Some of the classic commands will hit the radio interface layer where the actual baseband processor is and where the calling happens. But the commands that allow you to do things like take a picture are actually being interpreted by the Android layer, by the operating system itself as opposed to by the phone. So even though the interface was designed for traditional telephone-type activities it’s been built on to allow for far more powerful functionality—things like replacing the firmware on the phone, or initiating touchscreen events.”

In addition to the researchers’ sprawling findings about AT commands through USB interfaces, they also note that Bluetooth and other connectivity standards support AT commands. This means that there’s a whole potential ecosystem of exposure from the commands beyond exploiting them through USB ports.

“I am absolutely sure that in the next years more new vulnerabilities will surface using this attack vector,” says Alfonso Muñoz, a security researcher at the Spanish software development firm BBVA Next Technologies who has been studying insecurity in AT commands. “New implementations based on AT commands have not been analyzed enough yet from a security point of view.”

Samsung and LG have both issued patches to cut off access to AT commands through USB, and University of Florida’s Butler says that the group is also in touch with a number of other companies about working on fixes. Whether a device accepts AT commands, and how, is an issue in how Android is implemented by each manufacturer, and likely isn’t something Google can unilaterally resolve. But Butler warns that even if every manufacturer releases patches, there will still be issues with distributing them, because many companies only support Android devices for a few years, and fragmentation in the Android device population means that many phones receive patches on a long delay if ever. And research into AT command insecurity is just beginning.

“There are certain devices that didn’t appear to be taking those commands,” Butler says, “But it would be premature to say for sure that they’re not vulnerable. This is just the tip of the iceberg.”


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August 29, 2018 at 06:09AM

Your regular reminder that humans still waste way too much food

https://www.popsci.com/food-waste-bad?dom=rss-default&src=syn

According to a study published recently in Appetite, young adults tend to waste a lot of food—and the reason seems to be that they have no idea they should try not to waste food.

“Many said these things are out of their control,” study co-author Brenna Ellison, associate professor in the Department of Agricultural and Consumer Economics at the University of Illinois, said in a press release. “Some participants said they had not been told they need to care about this. You could tell it is not something that has been ingrained in them through school education the way that things like climate change or recycling have been.”

One word the investigators used repeatedly was “apathy”—the young people they surveyed either didn’t think wasted food was worth caring about or thought they had no control over the problem.

Because the research is based on a very limited data set (just 58 individuals from one Midwestern city), it’s impossible to generalize based on the results. But even if we can’t assume all college-aged folks in the United States follow the same patterns of behavior, the findings are troubling. So if this whole food waste thing is news to you, here’s what you need to know.

How much food do we waste?

Studies suggest that of the many millions of tons produced annually in the United States, we waste between 31 and 40 percent—more than any other country in the world. That averages out to some 1200 calories per person per day, which is enough to feed a small child (a particularly sickening statistic when you remember that 12 million children in the U.S. lack reliable access to food).

Why is it bad to waste food?

While it might be easy to ignore when you’re on a college meal plan, most adults have a financial incentive not to waste food; that’s money you spent on calories you didn’t eat. You won’t get a refund for the food that slides into the garbage instead of your gut.

But that’s not the whole problem.

In the same way you hurt your wallet by throwing away calories that might have fueled you, we all hurt the planet by trashing food that took water and energy to produce. Agriculture (and especially livestock) is responsible for some 70 percent of the planet’s freshwater usage, and produces about 35 percent of all of our greenhouse gas emissions. Every time something edible hits your plate, that’s the result of a staggering number of resources. If we could waste less food, we could also produce less of it—which would mean lower water usage and fewer greenhouse gas emissions.

That’s not the whole problem, either.

Most of America’s wasted food ends up in the garbage, which means it heads into landfills. That might not sound as bad as a heap of plastic, which breaks down into smaller pieces without really degrading—old meats and vegetable peels and pasta sauces just break down and become part of the soil, right? Wrong.

Yes, a single piece of fruit sitting on the forest floor will quickly rot away to nothing, perhaps feeding some opportunistic critters along the way. But that’s not what happens to America’s food waste.

Landfills are giant heaps of all sorts of matter. Surrounded by plastic, metal, and other detritus of modern life, food waste in landfills can’t break down as quickly and cleanly as that lone apple on the forest floor. When lots of food is folded into the mixed-up pile, the resulting rot, deprived of oxygen by the sheer mass of other waste on top of it, produces heat—and sends methane, which is a greenhouse gas much more potent than carbon dioxide, up into the atmosphere.

But isn’t most food waste out of my hands?

It’s true that around half of the country’s food waste happens before anything even hits your plate—farms and factories throw out stuff that won’t meet consumers’ picky demands for perfectly-sized, unblemished fruit. But that’s only half the problem, so shrugging food waste off as an inevitable consequence of our agricultural system is still an awfully irresponsible thing to do.

So what can I do about it?

If, like many of the subjects in the new study, you’re a student doing most of your eating at a cafeteria, you can start with something easy: only take food you’re reasonably sure you want to eat. Several of the survey responders said it was hard not to waste food because the cafeteria offered such a variety of dishes to try, and that school rules or a simple lack of dorm room fridge space made it impossible to cart leftovers back for later. But if you’re tempted by the smorgasbord of dinner options, consider taking tiny portions of everything that interests you before getting seconds of the stuff worth, well, stuffing yourself with. Planning out your trips through the cafeteria buffet will be great practice for when you’ve got to do your own shopping.

If you’re already cooking for yourself, it’s time to start planning your grocery trips and meals carefully. Don’t toss perfectly good food just because there’s a sell-by date stamped on it, and keep your fridge organized so you see and eat perishables long before they rot.

And if you do have to toss something in the trash, consider composting instead. It’s easier than you think, and there’s almost certainly somewhere to drop off food scraps nearby if you can’t handle the composting yourself.

via Popular Science – New Technology, Science News, The Future Now https://ift.tt/2k2uJQn

August 27, 2018 at 05:19PM

Texas company sells plans for 3D-printed guns despite ban

https://www.engadget.com/2018/08/28/wilson-sells-plans-for-3d-printed-guns-in-spite-of-ruling/


Kelly West/AFP/Getty Images

A judge may have extended a ban preventing Defense Distributed from publishing plans for 3D-printed guns, but that isn’t stopping the company from finding loopholes to continue offering the weapons. Company owner Cody Wilson has started selling the plans to US customers through his website on his belief that the ban only rules out publishing the plans online, not selling them directly. Those who purchase the plans can receive them by email, secure file transfers or even USB thumb drives shipped by mail.

Not surprisingly, that isn’t how officials interpret the ruling. Washington state Attorney General and lawsuit overseer Bob Ferguson believed the ruling still made sales illegal, and hoped the federal government would hold Wilson “accountable to that law.” Wilson said he was expecting state lawsuits and was raising funds to defend himself against them.

The question is whether or not Wilson is violating the spirit of the law, not just its letter. Both the recent ban and the 2013 restriction stemmed from concerns about distributing 3D-printed gun technology that’s both “untraceable and undetectable,” as Judge Robert Lasnik put it. That potential security risk doesn’t change with the distribution method, and proponents of the ban will likely argue that an emailed copy is just as risky as publishing the info on a public website.

via Engadget http://www.engadget.com

August 28, 2018 at 03:27PM

Lab-grown meat is not meat, Missouri state rules

https://www.engadget.com/2018/08/29/lab-grown-meat-is-not-meat-missouri-state-rules/


Pixabay

What’s the definition of “meat”? Once upon a time that would have been an easy enough question to answer, but the advent of meat-substitute products such as the Impossible Burger and the arrival of cultured meat — aka lab-grown meat — has given regulators in Missouri pause for thought. On Tuesday, it became the first state in the US to enact a law stating that the word “meat” cannot be used to sell anything that “is not derived from harvested production livestock or poultry.”

The law could see violators hit with a $1,000 fine and up to a year in prison. The driving force behind the ruling, apparently, is shopper confusion. Mike Deering, a spokesperson with The Missouri Cattlemen’s Association, which fought for the law, said, “The big issue was marketing with integrity and … consumers knowing what they’re getting. There’s so much unknown about this.”

While it’s certainly the case that the ruling may help protect the livelihoods of local ranchers, there is some question as to how many consumers really will benefit from the new law. The company that produces meat substitute Tofurky, which is marketed as a “plant-based meat,” filed an injunction to prevent the enforcement of the statute, alleging that it’s seen no evidence of shoppers being confused by the terminology.

There are also concerns about the precedent the ruling could set for the wider food industry (Tofurky says it “prevents the sharing of truthful information and impedes competition”) and for its environmental implications. According to Allied Market Research, the meat-substitute market is expected to reach $7.5 billion globally by 2025, as consumers look to reduce their (traditional) meat intake due to sustainability and animal welfare issues. Cultured meat, or “clean meat,” will play a significant role in that shift, but the way it’s produced still technically qualifies it as meat (albeit via a different journey to your plate). So what this law means for the popularity of the Impossible Burger and other meats-but-not-meats remains to be seen.

via Engadget http://www.engadget.com

August 29, 2018 at 07:49AM