Foraging Is Part Of Swedish Identity; Now Its Countryside Is The Wildest Restaurant

https://www.npr.org/sections/thesalt/2019/09/26/761253799/foraging-is-part-of-swedish-identity-now-its-countryside-is-the-wildest-restaura?utm_medium=RSS&utm_campaign=news

The government recruited Michelin-starred chefs to craft recipes from ingredients that can be foraged at sites across the Swedish countryside. Diners book a table, show up and hunt for their own food.

(Image credit: Tina Stafrén/Visit Sweden)

via NPR Topics: News https://ift.tt/2m0CM10

September 26, 2019 at 11:49AM